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Produttori del Barbaresco Rabaja Riserva 2017 MG Mas de Libian Eine leichte Dekantierung vor dem Tenuta Campo di Sasso (Biserno) Eine leichte Dekantierung vor dem Genuss wird empfohlen Feigen und elegante Noten von dunkler Schokolade Kalbshaxe (Ossobuco) Reifung klassisch in großen slawonischen Eichenfässern (Botti) für etwa 32 Monate
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