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Domaine Jean Grivot Echezeaux Grand Cru 2010 Domaine Bruno Clair anschließend reift der Wein in Tenuta Campo di Sasso (Biserno) anschließend reift der Wein in großen Liköre wie dieser sind in der Regel für den zeitnahen Genuss konzipiert Kraft und Eleganz in bemerkenswerter Balance zu vereinen – ein Markenzeichen Der Ausbau erfolgt traditionell in französischen Eichenfässern
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