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Tête de veau sauce ravigote – Le Traiteur du Val de Cère - 1,7kg gigot d'agneau Country of production France - QUANTITY:2x3.88 oz

Description

Tête de veau sauce ravigote – Le Traiteur du Val de Cère 1,7kg gigot d'agneau Country of production France QUANTITY:2x3.88 oz Country of production France Brittany region they are made with 35% onions and spiced with pork blood All our fresh produce is shipped in specially designed insulated packages that include cooling gels to keep it fresh throughout the journey A true gourmet delight

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