Gyuto AUS-10 Tsuchime Damas Manche Sumi Urushi 240mm Manche:Japonais Type de couteau : Yanagiba Material:VG-10
Description
Gyuto AUS 10 Tsuchime Damas Manche Sumi Urushi 240mm Manche:Japonais Type de couteau : Yanagiba Material:VG 10 Type de couteau : Yanagiba ce qui signifiait que le couteau devait aussi être capable de couper la viande Sa pointe permet de réaliser des coupes précises et facilite le tranchage de la viande et du poisson Autrefois réservé aux chefs professionnels
Exchange/Return Notes
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